A man in traditional costume playing an accordion
A child in a chef's hat puts different toppings on a pizza
Mmmmmh delicious - such a homemade pizza in the pizza baking course
Girl standing contentedly next to a pony.
A woman with blond long hair watches a person pouring red wine into a wine glass.
The evening is made perfect by a fine drop of wine to accompany the dish.
Regional fish is prepared on a plate and eaten immediately.
Table reservation

Trattles Einkehr Experience program

Trattlers Einkehr, the hut restaurant in Bad Kleinkirchheim, offers a varied programme of events throughout the week. Whether it's a pizza baking course for children, a torch-lit hike with horses, a Carinthian evening with "Quetschn" music or numerous culinary highlights, you'll never be bored.

Monday, 13.01.2025
2.30 pm: Pony farm with riding instructor (up to 6 years) – duration approx. 1 h.;
€ 13, - per child, with Sonnenschein Card free of charge.
Reservation kindly required.

8.00 pm: Torch light hike with horses from the stables of the Trattlerhof to the “Einkehr”. Duration approx. 1 hour; costs € 13,- per person; € 10,- per child (up to 12 y.) - with Sonnenschein Card free of charge! Reservation kindly required.


Tuesday, 14.01.2025
from 12:00 pm: We offer you our slow-food specialities

Wednesday, 15.01.2025
from 12.00 am: We offer you our slow-food specialities.

3.30 pm: Pizza baking course for kids. Duration approx. 1 hour; costs € 13,- per child – with Sonnenschein Card for free! Reservation kindly required.

6.00 pm: Lederhosen Wednesday – Carinthian evening with accordion music. Everyone who shows up in traditional clothes will receive a culinary surprise!

Thursday, 16.01.2025
2.30 pm: Pony farm with riding instructor – duration approx. 1 h.;
€ 13,- per child, (up to 6 years). Reservation kindly required - with Sonnenschein Card for free!

6.00 pm: Ski & Chill - Live music with Hubert

Friday, 17.01.2025
from 12.00 midday: We offer you the finest „Slow Food specialties”

Saturday, 18.01.2025
from 12.00 midday: We offer you the finest „Carinthian specialties”


Sunday, 19.01.2025
from 12.00 midday: Classic pork roast from the wood oven with vegetables, cumin beer, pickled cabbage and bread soufflé. While stocks last!

Given us a call on +43 (0) 4240 8114 and book your experience at Trattlers Einkehr.